Nutrition Certification Blog

Not All Proteins Are Created Equal, Part One

Not All Proteins Are Created Equal, Part One

Protein, protein, protein: Believe it or not, all proteins are NOT created equal!  Since this subject is pretty extensive, we have broken this article up into three parts. Part I addresses the different qualities and benefits of protein; Part II addresses Soy Protein specifically (its controversial shortfalls and benefits); and Part III addresses the best time to use each protein source. … Continue reading